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Barbera Change Varietal
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1
Facelli Winery
NV Pescaia Red Table Wine View Label
  • Appellation: Columbia Valley
  • Blend of Barbera, Syrah, Cabernet Sauvignon, Sangiovese Facelli Winery (Woodinville, WA) -- (Winery Info & All Wines)
  • Winemaker: Lou Facelli
  • This Pescaia Red Table Wine is a blend of 54% Barbera, 27% Syrah, 11% Cabernet Sauvignon, 8% Sangiovese. The aromas and flavors are of dark cherry, raspberry, plum and black currant. This wine pairs nicely with a wide variety of foods, or by the glass.
  • Question? Comment? facelliwinery@msn.com
  • Visit: www.FacelliWinery.com
  • $19.99
    Regular
    as of 08/22
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    Tasting Room Open
    Saturday, Sunday,
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    Woodinville, WA
    2
    Facelli Winery
    2009 Barbera View Label
  • Appellation: Columbia Valley Facelli Winery (Woodinville, WA) -- (Winery Info & All Wines)
  • Winemaker: Lou Facelli
  • The 2008 Barbera is our fourth release of this classic Italian grape from the Piedmont area of Northwest Italy. Our family is from this same region which makes production of this wine especially fun and gratifying. The naturally high acidity along with intense flavors make this wine a "must have" with food. The smooth tannins will not overpower the entree making it an easy wine to pair with many different flavors. The wine is medium to heavy in body with a rich purple/ruby red color. This wine h... ...read more
  • Question? Comment? facelliwinery@msn.com
  • Visit: www.FacelliWinery.com
  • $24.99
    Regular
    as of 08/22
    Email

    Tasting Room Open
    Saturday, Sunday,
    Info & Map
    Woodinville, WA
    3
    Stomani Cellars
    2009 Barbera
  • Appellation: Wahluke Slope Stomani Cellars (Seattle, WA) -- (Winery Info & All Wines)
  • Winemaker: Alex Manoni
  • Barbera is an italian red wine varietal. Bold fruit, with hints of black pepper, spicy cinnamon nose, long supple tannins for an ageable wine. Acids pair well with hearty foods, stews, roasted meats and sauces. This wine was aged 18 months in New French oak barrels. We think you will agree this wine is memorable and one you will want for your cellar.
  • 135 cases produced
  • Question? Comment? info@StomaniCellars.com
  • Visit: www.StomaniCellars.com
  • $35.00
    Regular
    LIMITED
    as of 12/10
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    Phone: (206) 340-6137
    Access our website for joining details.
    Tasting Room Open
    Friday, Saturday,
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    Seattle, WA
    . Alternate Tasting Room:
  • Stomani Cellars
    ........ 1403 Dexter Avenue North
    .... Seattle, WA ........ Open ... Info & Map Saturday, Sunday, ... Info & Map
  • <--- Alternate Tasting Room
    4
    Red Oak Winery
    2005 Barbera
  • Appellation: America Red Oak Winery (Middleton, MA) -- (Winery Info & All Wines)
  • Winemaker: Frank Spadafora
  • Medium in body but bold in flavor. This wine is perfect with any Italian dish. It boasts a spectacular nose of black cherry and light oak. Its deep ruby color has a soft, smooth texture with a spicy, cherry and vanilla laced nose. The finish lingers with a nice oaky accent. Don't forget ALC 13% BY VOL
  • Acclaim: Silver Medal Winner
  • Visit:
  • $14.99
    Regular
    as of 12/01
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    Phone: ()
    Fax: (). Tasting Room Open
    Today
    11:00 AM-5:00 PM

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    Middleton, MA
    5
    Red Oak Winery
    2005 Barbera Reserve
  • Appellation: America
  • Blend of Barbera, Zinfandel, Red Oak Winery (Middleton, MA) -- (Winery Info & All Wines)
  • Winemaker: Frank Spadafora
  • Always a favorite - aged longer and blended with a little Zinfandel - this wine is fuller bodied and bolder than its counterpart. The color is very deep - displaying excellent color extraction. The nose is black cherry followed with flavors of raspberries
  • Acclaim: Two Time Bronze Medal Winner
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  • $18.50
    Regular
    as of 12/01
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    Phone: ()
    Fax: (). Tasting Room Open
    Today
    11:00 AM-5:00 PM

    Info & Map
    Middleton, MA
    6
    Maryhill Winery
    2007 Proprietor's Reserve Barbera View Label
  • Appellation: Columbia Valley Maryhill Winery (Goldendale, WA) -- (Winery Info & All Wines)
  • The Barbera varietal is Sangiovese's saturnine cousin; moody, complex and interesting with every sip. Aromas of black fruit, damp summer earth, grill smoke and caramel-ized sugar come and go as you experience this tasting room favorite. Cranberry, coffee, caramel, raspberry, and a hint of smoke on the mid-palate give you a very joyous awakening of the senses. The finish is delightfully fruity with palate cleansing acidity.
  • Buy Online
  • Question? Comment? info@maryhillwinery.com
  • Visit: www.maryhillwinery.com
  • $24.00
    Regular
    as of 06/29
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    Phone: (509) 773-1976
    Fax: (509).773-0586 Tasting Room Open
    Today
    10:00 AM-6:00 PM

    Info & Map
    Goldendale, WA
    7
    Sapolil Cellars
    2005 Tre Amici
  • Appellation: Walla Walla Valley
  • Blend of Barbera, Sangiovese, Nebbiolo, Sapolil Cellars (Walla Walla, WA) -- (Winery Info & All Wines)
  • 34% Barbera, 33% Sangiovese, 33% Nebbiolo
  • Question? Comment? bill@sapolilcellars.com
  • Visit: www.sapolilcellars.com
  • Contact Winery for Price
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    Tasting Room Open
    Today
    1:00 PM-4:00 PM

    Info & Map
    Walla Walla, WA
    8
    Dry Falls Cellars
    2007 Barbera View Label
  • Appellation: Wahluke Slope Dry Falls Cellars (Moses Lake, WA) -- (Winery Info & All Wines)
  • Case Production: 50 Varietals Used: 100% Barbera AVA: Wahluke Slope Vineyard: Rosebud Ranches Analysis: Harvest Date: October 6th, 2007 Brix at Harvest: 24 Final TA: 0.735g/L Final pH: 3.23 Winemaker’s Notes: Our 2007 Barbera was grown on the Wahluke Slope which is a perfect growing region for Barbera. The high temperature and dry climate allow this grape to mature and produce ripe cherry, blackberry, and currant flavors while still maintaining classic Barbera a... ...read more
  • 55 cases produced
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  • $25.00
    Regular
    as of 01/02
    9
    Cooper's Hawk Winery
    2007 Barbera
  • Appellation: Lodi Cooper's Hawk Winery (Orland Park, IL) -- (Winery Info & All Wines)
  • Winemaker: Tim McEnery
  • This medium to full-bodied wine hosts flavors of strawberry and mixed berries.
  • Acclaim: GOLD MEDAL WINNER- 2007 Taster's Guild Wine Lovers Competition CRITIC'S AWARD- 2007 Critic's Challenge International
  • Question? Comment? info@coopershawkwinery.com
  • Visit: www.coopershawkwinery.com
  • $25.99
    Regular
    as of 08/25
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    Tasting Room Open
    Today
    11:30 AM-11:30 AM

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    Orland Park, IL
    10
    Bray Vineyards
    2008 Barbera View Label
  • Appellation: California Shenandoah Valley Bray Vineyards (Plymouth, CA) -- (Winery Info & All Wines)
  • Winemaker: John Hoddy
  • Head trained in the Italian tradition, our Barbera was harvested by hand and aged in French and American oak barrels. Farmed for lower yields to increase the intensity of flavors, our Barbera is full and flavorful.
  • Acclaim: Bronze - 2010 San Francisco Wine Competition
  • Click here to order.
  • 235 cases produced
  • Question? Comment? brayvineyards@yahoo.com
  • Visit: www.brayvineyards.com
  • $22.00
    Regular
    as of 02/23
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    Phone: (209) 245-6023
    Fax: (209).245-6027 Tasting Room Open
    Today
    10:00 AM-5:00 PM

    Info & Map
    Plymouth, CA
    11
    Bray Vineyards
    2009 Barbera Rosato View Label
  • Appellation: California Shenandoah Valley
  • Rosé of Barbera Bray Vineyards (Plymouth, CA) -- (Winery Info & All Wines)
  • Winemaker: John Hoddy
  • Made from the juice of the red Barbera grapes prior to fermentation, our Rosato is made in the style of a fine rose with a raspberry color and delightful aroma. Serve chilled by itself or with poultry and Asian dishes. Refreshing and food-friendly.
  • Acclaim: Pink Sweepstakes Award - 2010 San Francisco Chronicle Wine Competition Gold/Best of Class - 2009 California State Fair Gold/Best of Class - 2009 Amador County Fair Double Gold/Best of Class - 2009 El Dorado County Fair
  • Click here to order.
  • 381 cases produced
  • Question? Comment? brayvineyards@yahoo.com
  • Visit: www.brayvineyards.com
  • $18.00
    Regular
    as of 02/23
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    Phone: (209) 245-6023
    Fax: (209).245-6027 Tasting Room Open
    Today
    10:00 AM-5:00 PM

    Info & Map
    Plymouth, CA
    12
    Il Gioiello Winery / Morse Wines
    2006 Barbera View Label
  • Appellation: Amador County Il Gioiello Winery / Morse Wines (Fiddletown, CA) -- (Winery Info & All Wines)
  • Winemaker: David Fenech
  • The 2006 Barbera integrates the Old World temperament of balanced food friendly wines, along with New World acceptance of fruit forward social wines. The deep ruby color, abundant fruit, with balance tannins and acid award this Barbera with unlimited enjoyment from beginning to end. The aromas of raspberry, strawberry, mint, & herbs with a sweet blackcurrant fruit entry that extends to the mid-palate with round and supple tannins and balanced acid linger and is an ideal tribute to food. T... ...read more
  • 2006 Barbera Tasting Notes
  • 388 cases produced
  • Question? Comment? info@morsewines.com
  • Visit: www.morsewines.com
  • $20.00
    Regular
    as of 11/24
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    Phone: (209) 245-3395
    Tasting Room Open
    Saturday, Sunday,
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    Fiddletown, CA
    13
    Domenico Wines
    2006 Amador Barbera
  • Appellation: Amador County
  • Blend of Barbera, Syrah, Zinfandel, Domenico Wines (San Carlos, CA) -- (Winery Info & All Wines)
  • Winemaker: Dominick Chirichillo
  • Medium-bodies, aromas of cherry cola, flavors or toasts oak, supple tannins and high acidity make it an ideal food wine that will stand up against anything on the barbeque. The Domenico 2006 Barbera won a 2010 Gold Medal from the Santa Cruz Mountains Commercial Wine Competition.
  • Acclaim: 2010 Gold Medal, Santa Cruz Mountains Commercial Wine Competition
  • 405 cases produced
  • Question? Comment? wines@domenicowines.com
  • Visit: www.domenicowines.com
  • $30.00
    Regular
    as of 01/28
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    Phone: (650 ) 593-2335
    Fax: (650).593-2310
    Tasting Room Open
    Today
    Noon-5:00 PM

    Info & Map
    San Carlos, CA
    14
    Graziano Family of Wines
    2006 Barbera Riserva
  • Appellation: Mendocino Graziano Family of Wines (Hopland, CA) -- (Winery Info & All Wines)
  • Winemaker: Greg Graziano
  • This wine represents the best lots of the 2006 Barbera program which was aged 30 months. After 30 months, the Riserva was then racked to 40% new French oak which was toasted to a dark toast, with hand-toasted barrel heads as well, for an additional ten months, making the total barrel-time 40 months! Big, complex, smoky and soft, perfect for your best dinner party.
  • Question? Comment? info@grazianofamilyofwines.com
  • Visit: www.grazianofamilyofwines.com
  • $25.00
    Regular
    as of 01/06
    Email

    Order Direct Online
    Phone: (707) 744-8466
    Fax: (707).744-8470 Tasting Room Open
    Today
    10:00 AM-5:00 PM

    Info & Map
    Hopland, CA
    15
    Nine Gables Vineyard
    2007 Barbera Ottimista Vineyard
  • Appellation: Nine Gables Vineyard (Plymouth, CA) -- (Winery Info & All Wines)
  • Winemaker: Ryan Notestine
  • N/A
  • 120 cases produced
  • Question? Comment? pam9gables@plymouthca.net
  • Visit: www.9gables.com
  • $25.00
    as of 03/02
    Email

    Phone: (209 ) 245-3949
    Fax: (209).245-3693
    Tasting Room Open
    Today
    11:00 AM-4:00 PM

    Info & Map
    Plymouth, CA
    16
    Nine Gables Vineyard
    2007 Barbera Shenandoah Valley
  • Appellation: Amador County Nine Gables Vineyard (Plymouth, CA) -- (Winery Info & All Wines)
  • Winemaker: Ryan Notestine
  • Shenandoah Valley is known for it soil which is mainly decomposed granite. Which imparts wonderful spices and pepper into the wine. Serve with great cheese and pasta's.
  • 120 cases produced
  • Question? Comment? pam9gables@plymouthca.net
  • Visit: www.9gables.com
  • $23.00
    Regular
    as of 03/02
    Email

    Phone: (209 ) 245-3949
    Fax: (209).245-3693
    Tasting Room Open
    Today
    11:00 AM-4:00 PM

    Info & Map
    Plymouth, CA
    17
    Javelina Leap Vineyard and Winery
    2009 BARBERA sold out View Label
  • Appellation: Arizona Javelina Leap Vineyard and Winery (Cornville, AZ) -- (Winery Info & All Wines)
  • Winemaker: ROD & CYNTHIA SNAPP
  • INTOXICATING NOSE SLIGHTLY CREAMY MEDIUM BODIED PLUM CHERRY NUTMEG NOTES FINISH HINTS OF BLACK TRUFFLE MUSHROOMS GROWN ON OUR VIRGIN VOLCANIC SLOPES.
  • Visit: www.javelinaleapwinery.com
  • $55.00
    Regular
    as of 01/24
    Email

    Phone: (928) 649-2681
    WINE CLUB
    Tasting Room Open
    Today
    11:00 AM-5:00 PM

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    Cornville, AZ
    18
    Coyote Canyon Winery
    2005 Life is Rose' View Label
  • Appellation: Horse Heaven Hills
  • Rosé of Barbera Coyote Canyon Winery (Prosser, WA) -- (Winery Info & All Wines)
  • Winemaker: Mike Andrews
  • Our 100% Barbera Rose' offers a classic 'French' nose of fresh strawberries
  • Question? Comment? mail@coyotecanyonwinery.com
  • Visit: www.coyotecanyonwinery.com
  • $14.95
    Regular
    as of 08/06
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    Tasting Room Open
    Thursday, Friday, Saturday, Sunday,
    Info & Map
    Prosser, WA
    19
    Gustavo Thrace
    2006 Barbera
  • Appellation: Sierra Foothills Gustavo Thrace (Napa, CA) -- (Winery Info & All Wines)
  • Winemaker: Gustavo Brambila
  • This is the first release of Barbera for GustavoThrace. A juicy wine with great plum, spice and raspberry flavors.
  • 250 cases produced
  • Question? Comment? gustavot@napanet.net
  • Visit: www.gustavothrace.com
  • $30.00
    Regular
    as of 02/18
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    Order Direct Online
    Phone: (707) 257-6796
    Fax: (707).257-7106
    Tasting Room Open
    Thursday, Friday, Saturday, Sunday, Monday Tuesday
    Info & Map
    Napa, CA
    20
    Peirano Estate Vineyards
    2004 Estate Barbera
  • Appellation: Lodi Peirano Estate Vineyards (Acampo, CA) -- (Winery Info & All Wines)
  • Winemaker: Lance Randolph
  • The vibrant violet color entices the eye, while aromas of boysenberries, cassis, plum and cherry, with just a hint of black velvet and sweet-tart, invite a sip. Flavors of red currants, black cherry, blackberry, plum and warm cranberry dance on the palate, while supple tannins help lead to a balanced, lingering, mouth-filling finish. The whole profile of this wine reminds one of a simpler time in the hills above 19th century Genoa, when good wine was enjoyed with fresh foods, good friends and go... ...read more
  • Acclaim: Silver Medal Hilton Head WineFest International Wine Competition Silver Medal Dallas Morning News Wine Compeition Silver Medal California State Fair Wine Competition-Best of Class Lodi
  • Learn More
  • Question? Comment? www.info@peirano.com
  • Visit: www.peirano.com
  • $14.00
    Regular
    as of 10/02
    Email

    Order Direct Online
    Phone: (209) 367-1305
    via website
    Tasting Room Open
    Saturday, Sunday,
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    Acampo, CA
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