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Vermont (VT) Wines
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1
2007 ESTATE LEON MILLOT
  • Appellation: Vermont Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • Rich, ripe red fruit with oak yet smooth texture. Pairs well with most foods or stands alone.
  • www.snowfarm.com
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • $14.00
    Regular
    as of 08/04
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    South Hero, VT
    2
    NV Big Barn Red
  • Appellation: Vermont
  • Frontenac Boyden Valley Winery (Cambridge, VT) -- (Winery Info & All Wines)
  • Winemaker: David Boyden
  • A bold, heavy, dry Bordeaux style red wine from Frontenac grapes.
  • Question? Comment? info@boydenvalley.com
  • Visit: www.boydenvalley.com
  • $16.99
    Regular
    as of 02/13
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    Cambridge, VT
    3
    NV Riverbend Red Wine
  • Appellation: Vermont
  • Unspecified Boyden Valley Winery (Cambridge, VT) -- (Winery Info & All Wines)
  • Winemaker: David Boyden
  • red wine is medium bodied, high in tannins with a delicate bouquet of berry fruits, similar to a Burgundy.
  • Question? Comment? info@boydenvalley.com
  • Visit: www.boydenvalley.com
  • $15.99
    Regular
    as of 02/13
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    Cambridge, VT
    4
    NV Glogg Spiced Wine
  • Appellation: Vermont
  • Unspecified Boyden Valley Winery (Cambridge, VT) -- (Winery Info & All Wines)
  • Winemaker: David Boyden
  • A mulled spice wine made from a Swedish recipe and served warmed, excellent for the holidays and winter.
  • Question? Comment? info@boydenvalley.com
  • Visit: www.boydenvalley.com
  • $16.99
    Regular
    as of 02/13
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    Cambridge, VT
    5
    NV Vermont Ice Red
  • Appellation: Vermont
  • Frontenac Dessert Wine Boyden Valley Winery (Cambridge, VT) -- (Winery Info & All Wines)
  • Winemaker: David Boyden
  • Vermont Ice Red is one of a kind. The first Frontenac Ice Wine and the first Red Ice wine made in Vermont. Difficult to produce, grapes can only be harvested when temperatures drop below 20 degrees; therefore, produced in batches of three hundred. Contains fifteen-percent residual sugar and fifteen-percent alcohol. Vermont Ice Red displays lively acidity with concentrated jam flavors of blackberry and plum with hints of oak.
  • Question? Comment? info@boydenvalley.com
  • Visit: www.boydenvalley.com
  • 375 ml
    $60.00
    Regular
    as of 02/13
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    Cambridge, VT
    6
    2006 ESTATE SEYVAL BLANC
  • Appellation: Vermont Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • Partially fermented and aged in oak with delicate wood flavors leading to an extremely well-rounded wine. Compares to a light Chardonnay.
  • Acclaim: Silver Medal, 2008 Tasters Guild International Wine Competition. Silver Medal, 2007 Tasters Guild International Wine Lovers Competition
  • www.snowfarm.com
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • $13.00
    Regular
    as of 08/04
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    South Hero, VT
    7
    2006 ROSE RED
  • Appellation: Vermont
  • Blend of Leon Millot, Catawba, Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • A delightfully fruity, sweet red wine that can be enjoyed at room temperature or chilled, like a Sangria. Pairs with Spanish or Mexican.
  • www.snowfarm.com
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • $11.95
    Regular
    as of 08/04
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    South Hero, VT
    8
    2006 SNOW WHITE
  • Appellation: Vermont
  • Cayuga Blend
  • Blend of Cayuga, Seyval Blanc, Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • An Estate Wine. A nice, off-dry blend of Cayuga and Seyval. Enjoy with appetizers, cheese or spicier foods.
  • www.snowfarm.com
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • $11.95
    Regular
    as of 08/04
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    South Hero, VT
    9
    NV Vermont Ice
  • Appellation: Vermont
  • La Crescent Dessert Wine Boyden Valley Winery (Cambridge, VT) -- (Winery Info & All Wines)
  • Winemaker: David Boyden
  • Our premier wine, the first in Vermont made from the Le Crescent grape. Difficult to produce, grapes can only be harvested when temperatures drop below 20 degrees; therefore, produced in batches of three hundred. Contains fifteen-percent residual sugar and fifteen-percent alcohol. Vermont Ice displays a unique balance of acidity with undertones of apricot, green apple, and pear.
  • Acclaim: Silver Medal 2006 International Tasters Guild Wine Competition Gold Medal 2006 Indy International Wine Competition
  • Question? Comment? info@boydenvalley.com
  • Visit: www.boydenvalley.com
  • $60.00
    Regular
    as of 02/13
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    Cambridge, VT
    10
    2007 ESTATE BACO NOIR
  • Appellation: Vermont Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • A fruity medium bodied wine with spices and dark cherry in both the mouth and nose. Light tannins in the mouth. Pairs well with red meats.
  • Acclaim: Silver Medal, 2008 Indiana State Fair, Bronze Medal, 2008 Tasters Guild International Wine Competition.
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • $14.00
    Regular
    as of 08/04
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    Tasting Room Open

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    South Hero, VT
    11
    2007 ESTATE RIESLING
  • Appellation: Vermont Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • A mellow, dry, rich fruity Riesling with a pineapple and peach nose and peach and citrus mouth.
  • www.snowfarm.com
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • $18.95
    Regular
    as of 08/04
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    South Hero, VT
    12
    2007 ESTATE VIGNOLES (LATE HARVEST)
  • Appellation: Vermont
  • Dessert Wine Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • We're all over the map on this one. Some of us taste peach, almond and honey, others pear and orange zest, and still others taste pineapple and butterscotch. Very much like a French Sauturne because thanks to botrytis. Its's a great late harvest dessert wine!
  • Acclaim: Gold Medal, 2007 Tasters Guild Wine Lovers International Competition
  • www.snowfarm.com
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • 375 ml
    $25.00
    Regular
    as of 08/04
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    South Hero, VT
    13
    2007 ESTATE VIDAL BLANC ICE WINE
  • Appellation: Vermont
  • Dessert Wine Snow Farm Vineyard (South Hero, VT) -- (Winery Info & All Wines)
  • Winemaker: Patrick Barrelet
  • An Estate Ice Wine. A very special wine with lots of exotic fruit, like mango and pineapple and leechee nuts. Nice honey on the palate too. Best served after dinner.
  • Acclaim: Silver Medal, 2008 Tasters Guild International Wine Competition. Silver Medal, 2007 Tasters Guild Wine Lovers International Competition.
  • www.snowfarm.com
  • Question? Comment? snowfarm@compuserve.com
  • Visit: www.snowfarm.com
  • 375 ml
    $45.00
    Regular
    as of 08/04
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    Order Direct Online
    Tasting Room Open

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    South Hero, VT
    14
    NV Cowtipper
  • Appellation: Vermont
  • La Crescent Boyden Valley Winery (Cambridge, VT) -- (Winery Info & All Wines)
  • Winemaker: David Boyden
  • A fresh, fruity, table-wine made from the LeCrescent Grape. Great paired with fish.
  • Question? Comment? info@boydenvalley.com
  • Visit: www.boydenvalley.com
  • $14.99
    Regular
    as of 02/13
    Email

    Order Direct Online
    Tasting Room Open

    Info & Map
    Cambridge, VT
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